Nibbles:

EDAMAME BEANS

Sesame salt, soy & chilli flakes (vg) £5.5

KALAMATA & GORDAL OLIVES

Lemon & garlic oil, bread (vg) £6.5

To Start:

POTTED SMOKED HAM HOCK & CHICKEN

House Cumberland sauce, toast £9.5

GOAT’S CHEESE, ROASTED BEETROOT & PEAR SALAD

Caramelised pecan nuts, white balsamic dressing (v/gf) £9.5

CRISPY BREADED WHITEBAIT

House tartar, lemon, bread & butter £9

HAMPSHIRE CHALK STREAM TROUT & SALMON GRAVADLAX

Celeriac & grain mustard remoulade, rye bread (gf) £11.5

SOUP OF THE DAY

Bread & butter £8

TEMPURA OYSTER MUSHROOM TOSTADA

Sticky soy & miso smoky glaze, charred taco, pickled carrot, daikon & wakame (vg) £9.5

ROAST TURKEY BREAST

Pig in blanket, real gravy, roasted root vegetables, seasonal greens, Parmentier potatoes £22

GRILLED HALLOUMI BURGER

Sriracha mayo, spring onion, red pepper, dill & coriander salsa, toasted bun, fries (v) £18.5

FEATHERBLADE STEAK BURGER

Bacon & red onion jam, grilled cheese, lettuce, potato bun, pickles, rustic fries £19

SALT & VINEGAR BATTERED FISH

Rustic fries, garden peas & lemon £19

(when available)

12oZ GAMMON STEAK

Free range egg, sauté mushrooms, beer battered onion rings, rustic fries, peas £18.5

VEGAN CHESTNUT & SEED ROAST

Herb salted Parmentier potatoes, roast carrots & parsnips, seasonal greens, vegan gravy (vg)  £18

CHAR GRILLED 8oZ MINUTE RUMP STEAK

Café de Paris butter, fine green beans, rustic fries (gf) £20

WHOLETAIL SCAMPI (12pcs)

Garden peas, rustic fries, lemon, house tartare sauce £18

STEAK & KIDNEY SUET PUDDING

Real gravy, garden peas, rustic fries £17

DON’T FORGET OUR  SPECIALS BOARDS

SANDWICHES:

Rump steak, rocket, onion & truffle mayo  £14

Jumbo fishfinger, tartar & iceberg  £13

Barbers mature cheddar & Branston pickle  £10.5

Soft baguette, rustic fries & salad

 

SIDES:

Cheesy garlic bread (v)  £7

Garlic bread (v)  £6

Roast parsnips & carrots (vg) £4

Onion rings £5

Side of rustic fries £3.5

FRIES:

Parmesan, truffle & maldon salt £6.5

Old bay salted £5.5

Plain salted (Vg) £5

Oregano salted £5.5

Cheesy fries   (v)  £6.5

WHITE PORT POACHED PEAR

Vanilla crumb, cranberry & morello cherry coulis, champagne sorbet £9.5

BLACKCURRANT STICKY TOFFEE PUDDING

Dark chocolate caramel sauce £9

WARM TREACLE TART

Pamphill vanilla ice cream, frozen raspberries, lemon & ginger syrup  £9

PICON BLUE CHEESE

Grapes, cheese biscuits £12

 

Our roast dinner has proven so popular that bookings are essential.

 

A selection of dishes from our main menu, including roast dinners – vegetarian & vegan.

FISHFINGERS

Fries & peas £8.5

FREE RANGE EGG & CHEESE OMELETTE

Fries (v) £7.5

HAM, EGG, FRIES

£10.5

BEEFBURGER

Bun, fries £11.5

WHOLETAIL SCAMPI

Fries, peas £9

WOOD FIRED OVEN!

THURSDAY EVENINGS FROM 5:30pm to 7:30pm

Flatbreads with choices of wood fired meats and a selection of salads

LAST ONE: AUGUST 21st!

(vegetarian option available)

 

 

Our festive menu starts early December. There is no need to pre-order and turkey will be available every day until 23rd.

Keep an eye on our social medias:

Instagram & Facebook @anchorshapwick